With a love of chocolate and a knowledge of food history and symbolism, Dr. Lori can be seen on various TV programs preparing (and eating!) her favorite recipes. Due to the popularity of these TV appearances, Dr. Lori decided to write a book including her recipes and her understanding of food and cooking trivia.
Dr. Lori uses her Ph.D. in art history and her humorous approach to highlight what we cook, food history, and why we eat the way we do. In her forthcoming book titled Cooking with Antiques, you’ll learn to sample new dishes and chuckle as Dr. Lori also discusses kitchen design trends and highlights the valuable cooking collectibles that may be hiding in your pantry.
Look for Dr. Lori’s forthcoming book titled Cooking with Antiques.